Chocolate-Orange Fondue

Ingredients

• 1 cup semi-sweet chocolate chips
• 1/4 cup orange juice
• 1 tablespoon butter
• 2 tablespoons of orange liqueur (optional)
• 1/2 cup sliced fresh fruit (strawberries, bananas, oranges, etc.)
• Assorted cookies, crackers, and/or biscotti for dipping

Directions

1. In a medium saucepan, melt the chocolate chips with the orange juice and butter over low heat, stirring constantly. Once the chocolate is melted, stir in the orange liqueur (if using).
2. Transfer the melted chocolate mixture to a fondue pot or a heat-proof bowl that can be placed on a warming plate.
3. Keep the fondue warm over low heat, stirring occasionally.
4. Serve with fresh fruit and assorted cookies, crackers, and/or biscotti for dipping.

Interesting Facts

• Fondue is a popular Swiss dish that is traditionally made with cheese, but can also be made with chocolate.
• The combination of chocolate and orange is a classic flavor combination that is used in many desserts.
• Fondue is a great way to bring people together and share a special dessert.