Chia-Seed Sugar-Free Chocolate Pudding

Ingredients

• 1/2 cup chia seeds
• 3 tablespoons cocoa powder
• 1/4 cup honey or maple syrup
• 1/4 teaspoon vanilla extract
• 2 cup almond milk

Directions

1. In a bowl, mix together the chia seeds, cocoa powder, honey or maple syrup, and vanilla extract.
2. Slowly stir in the almond milk until the mixture is combined and thickened.
3. Cover the bowl and place it in the fridge for at least 4 hours, or overnight.
4. Serve the pudding chilled.

Interesting Facts

• Chia seeds are a great source of fiber and omega-3 fatty acids.
• This recipe is naturally vegan and gluten-free.
• You can top the pudding with your favorite fruits and nuts.