In a large bowl, combine the oats, almonds, walnuts, sunflower seeds, pumpkin seeds, and flax seeds.
In a separate bowl, mix together the honey, brown sugar, coconut oil, cinnamon, nutmeg, vanilla extract, and salt. Pour over the oat mixture and stir until everything is evenly coated.
Spread the granola onto a baking sheet and bake for 30 minutes, stirring every 10 minutes.
Remove from the oven and allow to cool completely before storing in an airtight container.
Interesting Facts
Granola is a great source of protein, fiber, and vitamins and minerals.
Granola can be enjoyed as a snack, breakfast, or as a topping for yogurt or ice cream.
Granola can be stored for up to one month in an airtight container.