Cheesy Zucchini Dish - A Delicious and Healthy Side

This cheesy zucchini dish is a delightful and nutritious side that is sure to please everyone at the table. With a combination of fresh zucchini, melty cheese, and aromatic herbs, this dish is bursting with flavor. It's also quick to prepare, making it perfect for busy weeknight dinners or weekend gatherings. Give this recipe a try and impress your family and friends with this cheesy and satisfying dish.

Ingredients

• 4 medium zucchinis
• 1 tablespoon olive oil
• 2 cloves of garlic, minced
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese

Directions

1. Preheat your oven to 375°F (190°C).
2. Trim the ends of the zucchinis and cut them into 1/4-inch thick slices.
3. In a large skillet, heat the olive oil over medium heat.
4. Add the minced garlic and sauté for a minute until fragrant.
5. Add the zucchini slices to the skillet and season with dried thyme, dried oregano, salt, and black pepper.
6. Cook the zucchini for about 5 minutes, stirring occasionally, until they start to soften.
7. Transfer the cooked zucchini to a baking dish and spread them evenly.
8. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese over the zucchini slices.
9. Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
10. Remove from the oven and let it cool for a few minutes before serving.
11. Serve as a tasty side dish alongside your favorite main course.

Interesting Facts