Ingredients
- 1 (14.5-ounce) can of green beans, drained
- 1/2 cup of shredded cheddar cheese
- 1/4 cup of diced onion
- 1/4 cup of sliced almonds
- 2 tablespoons of butter
- Salt and pepper to taste
Directions
- Preheat oven to 350 degrees F.
- In a medium bowl, combine green beans, cheese, onion, and almonds.
- Melt butter in a small saucepan over medium heat.
- Pour melted butter over green bean mixture and stir to combine.
- Transfer green bean mixture to a lightly greased baking dish.
- Bake in preheated oven for 20 minutes, or until cheese is melted and bubbly.
- Remove from oven and let cool for 5 minutes before serving.
Interesting Facts
- Green beans are a great source of dietary fiber and vitamin C.
- Cheddar cheese is a great source of calcium and protein.
- Onions are a good source of vitamin C, folate, and potassium.
- Almonds are a great source of healthy fats, fiber, and protein.