Cheesy, gooey, and loaded with seasoned chicken, this warm nacho dip is perfect for any party or gathering.

This indulgent dip combines the flavors of spicy chicken, melted cheese, and crunchy nacho toppings for a dish that is sure to impress. It can be served with tortilla chips, crackers, or veggies for dipping. Perfect for game day, movie nights, or any occasion where you want a crowd-pleasing snack.

Ingredients

• 2 cups cooked and shredded chicken
• 1 packet taco seasoning
• 1 can diced tomatoes with green chilies, drained
• 1 cup sour cream
• 1 cup mayonnaise
• 2 cups shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 cup diced onion
• 1 cup diced bell peppers
• 1 cup sliced black olives
• 1 cup sliced jalapenos
• tortilla chips, for serving

Directions

1. Preheat your oven to 350°F.
2. In a large mixing bowl, combine the shredded chicken, taco seasoning, diced tomatoes, sour cream, mayonnaise, cheddar cheese, mozzarella cheese, diced onion, diced bell peppers, black olives, and jalapenos. Mix well to combine.
3. Transfer the mixture to a baking dish and spread it out evenly.
4. Bake in the preheated oven for 20-25 minutes, or until the dip is bubbly and the cheese is melted and golden brown.
5. Remove from the oven and let it cool slightly before serving.
6. Serve with tortilla chips for dipping and enjoy!

Interesting Facts