These decadent frosted molasses bars are the perfect treat for any occasion. The rich molasses flavor combined with a creamy frosting creates a delightful dessert that will leave everyone wanting more.
Ingredients
- 1 cup molasses
- 1 cup sugar
- 1 cup butter, softened
- 2 eggs
- 4 cups all-purpose flour
- 2 tsp baking soda
- 1 tsp ground cinnamon
- 1/2 tsp ground cloves
- 1/2 tsp salt
- 1/2 cup milk
- 1 cup powdered sugar
- 2 tbsp milk
- 1 tsp vanilla extract
Directions
- Preheat the oven to 350°F and grease a 9x13 inch baking pan.
- In a large bowl, cream together the molasses, sugar, and butter until smooth.
- Add the eggs one at a time, mixing well after each addition.
- In a separate bowl, combine the flour, baking soda, cinnamon, cloves, and salt.
- Gradually add the dry ingredients to the wet ingredients, alternating with the milk.
- Spread the batter evenly in the prepared pan and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Allow the bars to cool completely before frosting.
- In a small bowl, mix together the powdered sugar, milk, and vanilla extract until smooth.
- Spread the frosting over the cooled bars and let it set before cutting into squares.
- Enjoy these delicious frosted molasses bars as a sweet treat!
Interesting Facts
Molasses is a sweet syrup made from boiling down sugarcane juice.
Molasses is a rich source of iron and other minerals.
These frosted molasses bars are a classic American dessert that has been enjoyed for generations.