Cheesy and Delicious Stuffed Mushrooms

5 stars
4.72 (17)
Cheesy and Delicious Stuffed Mushrooms
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40mins
Category:
Recipe by Administrator
Published on March 15, 2024

Susie's Stuffies are savory and cheesy stuffed mushrooms that make the perfect appetizer for any occasion. With a mix of cream cheese, garlic, breadcrumbs, and Parmesan cheese, these stuffed mushrooms are sure to be a hit with your guests.

Ingredients

  • 1 pound large mushrooms, stems removed
  • 8 oz cream cheese, softened
  • 2 cloves garlic, minced
  • 1/2 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped parsley
  • Salt and pepper to taste
  • Olive oil for drizzling

Directions

  1. Preheat the oven to 375°F.
  2. In a mixing bowl, combine cream cheese, garlic, breadcrumbs, Parmesan cheese, parsley, salt, and pepper.
  3. Stuff each mushroom cap with the cream cheese mixture and place on a baking sheet.
  4. Drizzle olive oil over the stuffed mushrooms.
  5. Bake for 20-25 minutes until mushrooms are tender and filling is golden brown.
  6. Serve hot and enjoy!

Interesting Facts

  • Stuffed mushrooms are believed to have originated in Italy and have since become a popular appetizer worldwide.
  • Mushrooms are low in calories and high in nutrients, making them a healthy addition to any meal.
  • You can customize Susie's Stuffies with different cheeses, herbs, or even add cooked bacon for a twist on the classic recipe.