This tangy and creamy Prussian dressing recipe is a family favorite, passed down from generation to generation. Perfect for salads, sandwiches, or dipping vegetables, this dressing adds a burst of flavor to any dish.
Ingredients
- 1 cup mayonnaise
- 2 tablespoons ketchup
- 2 tablespoons white vinegar
- 1 tablespoon sugar
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Directions
- In a small bowl, whisk together mayonnaise, ketchup, vinegar, sugar, Worcestershire sauce, onion powder, garlic powder, salt, and pepper until well combined.
- Taste and adjust seasonings as needed.
- Refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve over salads, use as a sandwich spread, or as a dip for vegetables.
- Enjoy the tangy and creamy flavor of Dad's Prussian dressing!
Interesting Facts
Prussian dressing gets its name from its tangy and bold flavor profile.
This homemade dressing is healthier and more flavorful than store-bought versions.
You can customize this recipe by adding herbs or spices to suit your taste preferences.