Cheesy and Delicious Spaghetti Bake Recipe

This Cheese Spaghetti Bake is a hearty and satisfying dish that is perfect for a cozy family dinner. The combination of gooey melted cheese and savory spaghetti is sure to be a crowd-pleaser. This easy-to-make dish can be prepared in just 45 minutes, making it a great option for a quick weeknight meal.

Ingredients

• 1 pound spaghetti
• 2 cups shredded mozzarella cheese
• 1 cup grated parmesan cheese
• 1 cup ricotta cheese
• 1 jar marinara sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon red pepper flakes
• Salt and pepper to taste
• Fresh basil leaves for garnish

Directions

1. Preheat the oven to 375°F.
2. Cook the spaghetti according to package instructions until al dente.
3. In a large mixing bowl, combine the cooked spaghetti, marinara sauce, garlic powder, onion powder, red pepper flakes, salt, and pepper. Mix well.
4. In a greased baking dish, layer half of the spaghetti mixture. Sprinkle half of the mozzarella and parmesan cheese over the spaghetti.
5. Dot spoonfuls of ricotta cheese over the cheese layer.
6. Add the remaining spaghetti mixture on top and sprinkle the rest of the mozzarella and parmesan cheese over it.
7. Cover the baking dish with foil and bake for 25 minutes.
8. Remove the foil and bake for an additional 10 minutes or until the cheese is bubbly and golden brown.
9. Garnish with fresh basil leaves before serving.
10. Enjoy your cheesy and delicious Cheese Spaghetti Bake!

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