California Chicken Spaghetti

Ingredients

• 2 chicken breasts
• 1 tablespoon olive oil
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• 1/2 cup chicken broth
• 1/2 cup heavy cream
• 1 cup grated Parmesan cheese
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon red pepper flakes
• 3 cups cooked spaghetti

Directions

1. Preheat the oven to 350 degrees F.
2. Season the chicken breasts with the olive oil, garlic powder, salt, and pepper. Place the chicken on a baking sheet and bake for 25 minutes.
3. In a large saucepan, heat the chicken broth and cream over medium heat. Add the Parmesan cheese, oregano, basil, and red pepper flakes and stir until the cheese is melted and the sauce is creamy.
4. Add the cooked spaghetti to the sauce and stir to coat. Add the cooked chicken and toss to combine.
5. Serve and enjoy!

Interesting Facts

• This dish is a great way to use up leftover chicken.
• This dish can be made with any type of noodle, including linguine, fettuccine, or even macaroni.
• This dish can be served as a main course or as a side dish.