Broccoli Hamburger Casserole

Ingredients

• 1 pound ground beef
• 1/2 cup chopped onion
• 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
• 1/2 cup sour cream
• 2 cups cooked long-grain white rice
• 1 package (10 ounces) frozen chopped broccoli, thawed and drained
• 1/2 cup shredded cheddar cheese

Directions

1. In a large skillet, cook beef and onion over medium heat until beef is no longer pink; drain.
2. Stir in the soup, sour cream, rice and broccoli. Transfer to a greased 11-in. x 7-in. baking dish.
3. Bake, uncovered, at 350° for 25 minutes. Sprinkle with cheese. Bake 5 minutes longer or until cheese is melted.

Interesting Facts

• This casserole is a great way to get your daily servings of vegetables.
• You can substitute ground turkey or chicken for the beef in this recipe.
• You can also add other vegetables like corn, green beans or carrots for added flavor.