Name: Big Kev's Texas-Style Long Island Iced Tea
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/2 ounce tequila; 1/2 ounce vodka; 1/2 ounce rum; 1/2 ounce gin; 1/2 ounce Triple Sec; 1 ounce fresh lemon juice; 1 ounce simple syrup; Cola, to top; Lemon wedges, for garnish

Big Kev's Texas-Style Long Island Iced Tea

4.78 (16)

Experience the flavors of Texas with this delicious twist on the classic Long Island Iced Tea. Packed with a serious punch, this cocktail is perfect for your next summer BBQ or party. Made with a blend of tequila, vodka, rum, gin, Triple Sec, and cola, this Texas-style Long Island Iced Tea is sure to impress your guests. Follow this recipe to create a refreshing and boozy beverage that will transport you straight to the Lone Star State.

Ingredients

1/2 ounce tequila
1/2 ounce vodka
1/2 ounce rum
1/2 ounce gin
1/2 ounce Triple Sec
1 ounce fresh lemon juice
1 ounce simple syrup
Cola, to top
Lemon wedges, for garnish

Directions

Fill a Collins glass with ice cubes.
Pour the tequila, vodka, rum, gin, Triple Sec, lemon juice, and simple syrup over the ice.
Stir gently to combine.
Top with cola, leaving enough space for garnish.
Garnish with lemon wedges.
Serve chilled and enjoy responsibly!

Interesting Facts

The Long Island Iced Tea is believed to have been invented in the 1970s by a bartender named Robert Butt.

Despite its name, the Long Island Iced Tea does not contain any tea.

The Texas-style variation adds an extra kick with the inclusion of tequila, giving it a unique twist.