Bee-Lian's Rich Orange Cake

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup butter, melted
• 1 cup granulated sugar
• 2 large eggs
• 1/2 cup orange juice
• 1 teaspoon orange zest
• 1/2 teaspoon vanilla extract

Directions

1. Preheat oven to 350F.
2. In a medium bowl, whisk together the flour, baking powder, baking soda and salt.
3. In a large bowl, cream together the butter and sugar until light and fluffy.
4. Add the eggs one at a time, beating well after each addition.
5. Add the orange juice, zest and vanilla and mix until combined.
6. Add the dry ingredients to the wet ingredients and mix until just combined.
7. Pour the batter into a greased 9-inch round cake pan.
8. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
9. Let cool completely before serving.

Interesting Facts

• Orange is a great flavor to add to cakes as it adds a subtle sweetness and a unique flavor.
• This cake is perfect for any occasion such as birthdays, anniversaries or just as a sweet treat.
• This cake is best served with a dollop of whipped cream or a scoop of ice cream.