Thai Iced Tea, also known as Cha Yen, is a popular and refreshing drink in Thailand. Made with black tea, orange blossom water, and sweetened condensed milk, this iced tea has a unique and creamy flavor. It is perfect for hot summer days or as a dessert drink. Learn how to make this authentic Thai beverage with this easy recipe.
Ingredients
- 2 cups water
- 4 tablespoons Thai tea leaves
- 2 tablespoons sugar
- 1/4 cup sweetened condensed milk
- 1/4 teaspoon orange blossom water
- Ice cubes
Directions
- In a saucepan, bring water to a boil.
- Add Thai tea leaves and sugar to the boiling water.
- Reduce heat to low and let it simmer for 3 minutes.
- Remove from heat and strain the tea into a pitcher.
- Let the tea cool down to room temperature.
- Add sweetened condensed milk and orange blossom water to the pitcher.
- Stir well to combine all the ingredients.
- Fill glasses with ice cubes.
- Pour the Thai tea over the ice cubes.
- Serve and enjoy!