Authentic Czech Beehive Cookies (Vceli Uly) Recipe

Learn how to make authentic Czech beehive cookies, known as Vceli Uly, with this easy-to-follow recipe. These delicious honey-flavored cookies are shaped like beehives and have a delicate texture. Perfect for special occasions or a sweet treat any time.

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup honey
• 1 teaspoon vanilla extract
• 2 large eggs
• Sliced almonds for decoration

Directions

1. In a mixing bowl, whisk together flour, baking powder, and salt.
2. In a separate large bowl, cream together the butter, sugar, honey, and vanilla extract until light and fluffy.
3. Add eggs one at a time, beating well after each addition.
4. Gradually add the flour mixture to the butter mixture, stirring until well combined.
5. Cover the dough and refrigerate for 30 minutes.
6. Preheat the oven to 350°F (175°C).
7. Line baking sheets with parchment paper.
8. Take a small amount of dough and roll it into a ball.
9. Press your thumb in the center of the ball to create a hole and shape it into a beehive by gently pinching the sides.
10. Place the shaped beehive cookies onto the prepared baking sheets.
11. Press sliced almonds into the sides of the cookies to resemble beehive texture.
12. Bake for 10-12 minutes until lightly golden around the edges.
13. Remove from the oven and let the cookies cool on the baking sheets for a few minutes.
14. Transfer the cookies onto a wire rack to cool completely.
15. Repeat the process with the remaining dough.
16. Once cooled, the beehive cookies are ready to be served and enjoyed!

Interesting Facts