Indulge in the deliciousness of Anna's chocolate chip cookies. These cookies are soft, chewy, and loaded with rich chocolate chips. The perfect treat for any occasion, these cookies will surely impress your friends and family.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 2 cups chocolate chips
Directions
- Preheat the oven to 350°F.
- In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Add the eggs and vanilla extract, and mix until well combined.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Drop spoonfuls of dough onto a parchment-lined baking sheet.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Interesting Facts
You can customize this recipe by adding nuts, coconut, or dried fruit to the cookie dough.
To make smaller cookies, use a cookie scoop to portion out the dough.
These cookies also freeze well, so you can make a batch ahead of time and store them for later enjoyment.