Amazing Buttermilk Air-Fried Chicken

Ingredients

• 2 lbs chicken pieces (thighs, wings, or breasts)
• 1 cup buttermilk
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon pepper
• Oil spray

Directions

1. In a large bowl, combine the buttermilk, garlic powder, onion powder, paprika, salt, and pepper. Mix well.
2. Place the chicken pieces in the buttermilk marinade, and allow to marinate for at least one hour in the refrigerator.
3. Preheat the air fryer to 375 degrees Fahrenheit.
4. Lightly spray the basket of the air fryer with oil.
5. Remove the chicken from the marinade and place in the basket of the air fryer.
6. Cook for 20 minutes, flipping the chicken halfway through.
7. Remove the chicken from the air fryer and serve with your favorite sides.

Interesting Facts

• Air-frying is a healthier alternative to traditional deep-frying as it uses less oil.
• Buttermilk helps to tenderize the chicken, making it more flavorful and juicy.
• This recipe is great for a quick and easy weeknight dinner.