Ingredients
- 1 15-ounce can chickpeas, drained and rinsed
- 1 tablespoon olive oil
- 1 tablespoon buffalo sauce
- 1 teaspoon ranch seasoning mix
- Salt and pepper, to taste
Directions
- Preheat air fryer to 400°F.
- In a medium bowl, combine chickpeas, olive oil, buffalo sauce, ranch seasoning mix, salt, and pepper. Toss to combine.
- Place chickpea mixture into air fryer basket and cook for 8 minutes, shaking the basket halfway through.
- Remove from air fryer and enjoy!
Interesting Facts
- Chickpeas are a great source of plant protein and fiber.
- Air-frying is a healthy alternative to deep-frying.
- You can use any type of hot sauce for this recipe.