Acorn Magic Delights - A Delicious Autumn Dessert

These Acorn Magic Delights are a perfect sweet treat to enjoy during the autumn season. Made with acorn flour, these bite-sized delights are nutty, rich, and perfectly sweet. The combination of acorns, butter, honey, and cinnamon creates a magical flavor that will leave you craving more. With a crunchy exterior and a moist, flavorful interior, these treats are a delightful addition to any fall gathering. Whether you're hosting a Halloween party, or simply looking for a festive dessert to enjoy with loved ones, this recipe is sure to impress.

Ingredients

• 1 cup acorn flour
• 1/2 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup honey
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/2 cup chopped pecans, for coating

Directions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the acorn flour, all-purpose flour, baking powder, and salt.
3. In a separate large bowl, cream together the softened butter, honey, vanilla extract, and ground cinnamon until smooth and creamy.
4. Gradually add the dry ingredients to the wet ingredients and mix until well combined.
5. Using your hands, shape the dough into small acorn-shaped balls and place them onto the prepared baking sheet.
6. Gently press a small piece of chopped pecan onto the top of each acorn-shaped dough ball.
7. Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
8. Remove from the oven and let the acorn magic delights cool for a few minutes before serving.
9. Serve these delightful treats at room temperature and enjoy!

Interesting Facts