Absolutely Ultimate Marinade Recipe

This absolutely ultimate marinade is the key to delicious and flavorful grilled meats. Made with a perfect blend of herbs and spices, this marinade will enhance the flavors and tenderize any type of meat. Perfect for summer barbecues or anytime you want to elevate your grilled dishes.

Ingredients

• 1/2 cup soy sauce
• 1/4 cup Worcestershire sauce
• 1/4 cup balsamic vinegar
• 1/4 cup lemon juice
• 2 tablespoons Dijon mustard
• 2 tablespoons brown sugar
• 4 cloves garlic, minced
• 1 teaspoon dried rosemary
• 1 teaspoon dried thyme
• 1/2 teaspoon black pepper
• 1/2 teaspoon paprika
• 1/4 teaspoon cayenne pepper
• 1/4 cup olive oil

Directions

1. In a large bowl, whisk together the soy sauce, Worcestershire sauce, balsamic vinegar, lemon juice, Dijon mustard, brown sugar, minced garlic, rosemary, thyme, black pepper, paprika, and cayenne pepper.
2. Slowly drizzle in the olive oil while whisking the marinade mixture. Continue whisking until the marinade is well combined.
3. Place the meat of your choice in a ziplock bag or a shallow dish. Pour the marinade over the meat, ensuring it is fully coated.
4. Seal the bag or cover the dish with plastic wrap, and marinate in the refrigerator for at least 2 hours or overnight for maximum flavor.
5. When ready to grill, remove the meat from the marinade and discard the marinade. Grill the meat according to your preference.
6. Allow the meat to rest for a few minutes before slicing and serving.

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