A delicious and comforting recipe for Mom's Mozzarella Chicken

This recipe for Mom's Mozzarella Chicken is a family favorite that is sure to please everyone at the dinner table. Tender chicken breasts are topped with marinara sauce, gooey melted mozzarella cheese, and savory herbs for a hearty and filling meal. Serve it with pasta or a side salad for a complete and satisfying dinner.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 2 tablespoons olive oil

Directions

1. Preheat the oven to 375°F.
2. Season the chicken breasts with salt, pepper, basil, and oregano.
3. Heat the olive oil in a skillet over medium-high heat.
4. Sear the chicken breasts for 2-3 minutes on each side, until browned.
5. Transfer the chicken breasts to a baking dish.
6. Top each chicken breast with marinara sauce, mozzarella cheese, and Parmesan cheese.
7. Bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
8. Serve hot and enjoy!

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