A classic Caesar salad made with a homemade Caesar dressing

Indulge in the traditional flavors of a Caesar salad with this recipe featuring a creamy homemade Caesar dressing. The crisp romaine lettuce, crunchy croutons, and savory Parmesan cheese are perfectly complemented by the tangy and zesty dressing.

Ingredients

• 1 head of romaine lettuce, chopped
• 1 cup croutons
• 1/2 cup grated Parmesan cheese
• 1/2 cup mayonnaise
• 2 cloves of garlic, minced
• 2 anchovy fillets, finely chopped
• 1 tablespoon Dijon mustard
• 1 tablespoon Worcestershire sauce
• 1/4 cup lemon juice
• 1/4 cup olive oil
• Salt and pepper to taste

Directions

1. In a small bowl, whisk together mayonnaise, garlic, anchovy fillets, Dijon mustard, Worcestershire sauce, lemon juice, and olive oil until smooth.
2. Season with salt and pepper to taste.
3. In a large mixing bowl, toss romaine lettuce with croutons and grated Parmesan cheese.
4. Drizzle the Caesar dressing over the salad and toss to combine.
5. Serve immediately and enjoy!

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