Indulge in a delightful pumpkin yogurt dessert that combines the creamy texture of yogurt with the rich flavor of pumpkin. This easy-to-make dessert is a perfect treat for fall gatherings or anytime you're craving a sweet yet refreshing dessert.
Ingredients
- 1 cup canned pumpkin puree
- 1 cup Greek yogurt
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ginger
- 1/4 teaspoon allspice
- Whipped cream and crushed graham crackers for topping
Directions
- In a mixing bowl, combine the pumpkin puree, Greek yogurt, honey, vanilla extract, and spices.
- Mix until well combined and smooth.
- Divide the mixture into serving glasses or bowls.
- Chill in the refrigerator for at least 1 hour to let the flavors meld together.
- Before serving, top with a dollop of whipped cream and a sprinkle of crushed graham crackers.
- Enjoy the creamy and flavorful pumpkin yogurt dessert!
Interesting Facts
Pumpkin is a rich source of vitamins A and C, making this dessert a healthy choice.
Yogurt adds a creamy texture and probiotics for gut health.
This dessert can be easily customized with your favorite toppings like nuts or chocolate chips.