Zucchini Relish

Ingredients

• 3 cups finely chopped zucchini
• 1/2 cup finely chopped red onion
• 1/2 cup apple cider vinegar
• 1/4 cup white sugar
• 1/4 cup brown sugar
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon ground mustard
• 1/4 teaspoon celery seed

Directions

1. In a medium bowl, combine the zucchini and red onion. Set aside.
2. In a small saucepan, mix together the vinegar, white sugar, brown sugar, salt, pepper, mustard, and celery seed. Bring to a boil over medium heat, stirring constantly.
3. Once the mixture reaches a boil, reduce the heat to low and simmer for 5 minutes.
4. Add the zucchini and onion mixture to the saucepan and simmer for an additional 10 minutes.
5. Remove from heat and let cool. Serve at room temperature.

Interesting Facts

• Zucchini relish is a popular condiment in the United States and Canada.
• It is often served as a topping on hot dogs and hamburgers.
• It can also be used as a substitute for pickles in recipes.