Ingredients
- 1 cup graham cracker crumbs
- 1/2 cup cranberry jam
- 1 cup whipped cream
Directions
- In a bowl, mix together the graham cracker crumbs and cranberry jam to form a thick mixture.
- Spoon the mixture into individual serving dishes or glasses.
- Top with a layer of whipped cream.
- Refrigerate for at least an hour before serving.
Interesting Facts
- Cranberry jam is a great source of antioxidants, vitamin C, and fiber.
- Cranberry jam is an excellent way to add flavor and sweetness to desserts.
- Whipped cream is a great way to add a light and airy texture to desserts.
