Broccoli Slaw

Ingredients

• 1 head of broccoli, chopped
• 1 red bell pepper, diced
• 1/2 cup of shredded carrots
• 1/4 cup of diced red onion
• 1/4 cup of olive oil
• 2 tablespoons of apple cider vinegar
• 1 tablespoon of honey
• Salt and pepper to taste

Directions

1. In a large bowl, combine the broccoli, bell pepper, carrots, and red onion.
2. In a small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and pepper.
3. Pour the dressing over the vegetables and mix until all of the vegetables are coated.
4. Refrigerate for at least 2 hours before serving.

Interesting Facts

• Broccoli is a member of the cabbage family.
• Red bell peppers are actually green peppers that have been allowed to ripen.
• Carrots are a good source of Vitamin A and beta-carotene.
• Apple cider vinegar has many health benefits.