Aunt Terese's Fattoush

Ingredients

• 1 head of Romaine lettuce, chopped
• 1 English cucumber, chopped
• 1 red onion, diced
• 2 tomatoes, diced
• 1/2 cup fresh parsley, chopped
• 1/2 cup fresh mint, chopped
• 3 cloves garlic, minced
• 1/4 cup olive oil
• 1/4 cup lemon juice
• 1 teaspoon sumac
• 1/2 teaspoon cumin
• Salt and pepper to taste

Directions

1. In a large bowl, combine the lettuce, cucumber, onion, tomatoes, parsley, and mint.
2. In a small bowl, whisk together the garlic, olive oil, lemon juice, sumac, cumin, salt, and pepper.
3. Pour the dressing over the salad and toss to coat.
4. Serve immediately.

Interesting Facts

• Fattoush is a traditional Middle Eastern salad made with a variety of fresh vegetables.
• It is usually served as an appetizer or side dish.
• The dressing is made with olive oil, lemon juice, garlic, and spices.