Whipped Strawberry Cream Cheese Frosting

This whipped strawberry cream cheese frosting recipe is the perfect addition to any cake or cupcake. It has a light and creamy texture with a burst of fresh strawberry flavor. The frosting is easy to make and only requires a few simple ingredients. It can be whipped up in no time and will impress your friends and family with its delicious taste. Whether you are making a birthday cake or just want a tasty treat, this whipped strawberry cream cheese frosting is sure to be a hit!

Ingredients

• 8 ounces cream cheese, softened
• 1/2 cup unsalted butter, softened
• 2 cups powdered sugar
• 1 teaspoon vanilla extract
• 1/2 cup fresh strawberries, pureed

Directions

1. In a mixing bowl, beat the cream cheese and butter until smooth and creamy.
2. Gradually add the powdered sugar, beating well after each addition.
3. Add the vanilla extract and fresh strawberry puree, and continue to beat until well combined.
4. If the frosting is too soft, refrigerate for 10-15 minutes to firm up before using.

Interesting Facts