Ingredients
- 1 cup heavy whipping cream
- 2 tablespoons granulated sugar
- ½ teaspoon vanilla extract
Directions
- In a bowl, add the heavy whipping cream, sugar and vanilla extract.
- Beat the mixture using a hand mixer on medium speed for 3-4 minutes until it forms stiff peaks.
- Serve the whipped cream on top of desserts, cakes, or pies.
Interesting Facts
- Whipped cream is a type of cream that is airy and light.
- Whipped cream can be made with any type of cream, including heavy cream, light cream, and even coconut cream.
- Whipped cream can be used to top cakes, pies, and other desserts.
