Wassail Punch is a classic holiday drink that combines apple cider, spices, and citrus fruits for a warm and comforting party drink. This recipe is perfect for entertaining guests during the holiday season and will surely become a crowd favorite at your next gathering.
Ingredients
- 1 gallon apple cider
- 1 cup orange juice
- 1 cup lemon juice
- 1 cup pineapple juice
- 1 cup cranberry juice
- 1 cup honey
- 10 whole cloves
- 5 cinnamon sticks
- 1 tsp nutmeg
- 1 orange, sliced
- 1 lemon, sliced
- 1 apple, sliced
Directions
- In a large pot, combine apple cider, orange juice, lemon juice, pineapple juice, and cranberry juice.
- Stir in honey, cloves, cinnamon sticks, and nutmeg.
- Add orange slices, lemon slices, and apple slices.
- Heat the mixture over medium heat until it starts to simmer.
- Reduce heat and let the punch simmer for 30 minutes to allow the flavors to meld together.
- Serve hot in mugs and enjoy the festive flavors of Wassail Punch!
Interesting Facts
Wassail Punch has its origins in medieval England as a traditional drink to celebrate the holiday season.
The word 'wassail' comes from the Old English phrase 'waes hael', meaning 'good health'.
Wassail Punch was traditionally served in a large communal bowl and passed around among guests during holiday celebrations.