This sleeper heater lentil soup is the perfect dish to keep you warm during chilly days. Packed with protein-rich lentils, vibrant vegetables, and aromatic spices, this soup is not only delicious but also healthy. It's easy to make and can be enjoyed as a wholesome meal on its own or paired with a crusty bread or salad.
Ingredients
- 1 cup dried green or brown lentils
- 6 cups vegetable broth
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, chopped
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon turmeric
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh parsley for garnish
Directions
- In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, celery, and garlic. Cook until the vegetables are soft, about 5 minutes.
- Add the cumin, paprika, turmeric, salt, and pepper. Stir well to coat the vegetables in the spices.
- Add the lentils and vegetable broth. Bring to a boil, then reduce heat and simmer for about 30 minutes, or until the lentils are tender.
- Taste and adjust seasoning if needed. Serve hot, garnished with fresh parsley.
Interesting Facts
Lentils are a great source of protein, fiber, and iron, making them a nutritious addition to any meal.
The combination of spices in this soup adds depth of flavor and warmth to the dish.