Hearty Harvest and Ham Stew - Delicious Comfort in a Bowl

This hearty harvest and ham stew is the perfect comfort food for cold winter nights. Filled with savory ham, a variety of vegetables, and flavorful herbs, this stew is sure to warm you up from the inside out. The combination of ingredients creates a delicious and satisfying meal that the whole family will love.

Ingredients

• 1 lb ham, diced
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 carrots, sliced
• 2 potatoes, diced
• 1 cup green beans, cut into pieces
• 1 can diced tomatoes
• 4 cups chicken broth
• 1 tsp thyme
• 1 tsp rosemary
• Salt and pepper to taste

Directions

1. In a large pot, heat oil over medium heat. Add the diced ham and cook until browned.
2. Add the onion and garlic to the pot and sauté until softened.
3. Add the carrots, potatoes, and green beans to the pot and cook for a few minutes.
4. Pour in the diced tomatoes and chicken broth. Add the thyme, rosemary, salt, and pepper.
5. Bring the stew to a boil, then reduce heat and simmer for 30 minutes, or until the vegetables are tender.
6. Taste and adjust seasonings as needed. Serve hot and enjoy!

Interesting Facts