Delicious Pina Colada Dip Recipe

This pina colada dip is a creamy and tropical treat that will transport you to a sunny beach with every bite. Made with pineapple, coconut, cream cheese, and rum, this dip is perfect for dipping fruits, cookies, or spreading on crackers. It's the perfect addition to any party or gathering.

Ingredients

• 1 can (20 oz) crushed pineapple, drained
• 1 cup shredded coconut
• 8 oz cream cheese, softened
• 1/4 cup rum
• 1/4 cup powdered sugar
• 1 tsp vanilla extract

Directions

1. In a large bowl, combine the drained crushed pineapple, shredded coconut, cream cheese, rum, powdered sugar, and vanilla extract.
2. Mix all ingredients until well combined and creamy.
3. Cover and refrigerate for at least 1 hour before serving.
4. Serve with sliced fruits, cookies, or crackers for dipping.

Interesting Facts