Warm Up with this Delicious Spirited Hot Chocolate Recipe

This Spirited Hot Chocolate recipe takes your favorite cozy beverage to the next level by adding a splash of your favorite liqueur. The rich and creamy chocolate mixed with the warming liquor creates the perfect drink to enjoy on a cold winter evening by the fire.

Ingredients

• 2 cups whole milk
• 1/2 cup heavy cream
• 1/4 cup granulated sugar
• 1/4 cup unsweetened cocoa powder
• 1/2 cup semisweet chocolate chips
• 1/2 teaspoon vanilla extract
• 1/4 cup your favorite liqueur (such as Bailey's, Kahlua, or Peppermint Schnapps)
• Whipped cream, for topping
• Chocolate shavings, for garnish

Directions

1. In a medium saucepan, heat the milk, heavy cream, sugar, and cocoa powder over medium heat, stirring constantly until the sugar and cocoa powder are dissolved.
2. Add the chocolate chips and continue to whisk until melted and the mixture is smooth.
3. Remove from heat and stir in the vanilla extract and your favorite liqueur.
4. Pour into mugs and top with whipped cream and chocolate shavings.
5. Enjoy your Spirited Hot Chocolate while it's still warm!

Interesting Facts