Warm up with a flavorful spiced hot chocolate recipe

Indulge in a delicious cup of spiced hot chocolate that is perfect for cozy winter evenings. This recipe combines rich cocoa powder with warming spices like cinnamon, nutmeg, and chili powder for a unique twist. Serve it topped with whipped cream and a sprinkling of cocoa powder for an extra touch of indulgence. It's the ultimate treat to warm you up on chilly nights.

Ingredients

• 2 cups milk
• 2 tablespoons unsweetened cocoa powder
• 2 tablespoons granulated sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon chili powder (optional)
• 1/4 teaspoon vanilla extract
• Whipped cream, for topping
• Cocoa powder, for dusting

Directions

1. In a small saucepan, heat the milk over medium heat until it begins to steam. Do not let it boil.
2. In a separate bowl, whisk together the cocoa powder, sugar, cinnamon, nutmeg, and chili powder (if using) until well combined.
3. Slowly whisk the dry ingredients into the steaming milk, stirring constantly to avoid any lumps.
4. Continue to heat the mixture, whisking occasionally, until it is hot but not boiling.
5. Remove the saucepan from the heat and stir in the vanilla extract.
6. Pour the spiced hot chocolate into mugs and top with a dollop of whipped cream.
7. Sprinkle a little cocoa powder over the whipped cream for garnish.
8. Serve hot and enjoy!

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