Warm up with a comforting bowl of creamy potato soup

This creamy potato soup is the perfect comfort food for a chilly day. Made with simple ingredients like potatoes, onions, garlic, and broth, this soup is easy to make and incredibly satisfying. The creamy texture comes from blending the cooked potatoes until smooth, creating a velvety soup that is sure to warm you up from the inside out.

Ingredients

• 6 potatoes, peeled and diced
• 1 onion, chopped
• 3 cloves of garlic, minced
• 4 cups of vegetable broth
• 1 cup of heavy cream
• Salt and pepper to taste
• Chopped chives for garnish

Directions

1. In a large pot, sauté the onions and garlic until softened.
2. Add the diced potatoes and vegetable broth to the pot. Bring to a boil, then reduce heat and simmer until the potatoes are tender.
3. Using an immersion blender, blend the soup until smooth. Alternatively, transfer the soup to a blender and blend in batches until smooth.
4. Stir in the heavy cream and season with salt and pepper to taste.
5. Simmer for another 5-10 minutes to allow the flavors to meld together.
6. Serve hot, garnished with chopped chives.
7. Enjoy your delicious and creamy potato soup!

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