Delicious and Chewy Hermits II Recipe

Indulge in the sweet and spicy flavors of these classic hermits II cookies. Made with a blend of warm spices, dried fruits, and nuts, these chewy treats are perfect for enjoying with a cup of tea or coffee. A delightful snack for any time of day!

Ingredients

• 1/2 cup unsalted butter, softened
• 1 cup packed brown sugar
• 1 large egg
• 1/4 cup molasses
• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground nutmeg
• 1/2 cup raisins
• 1/2 cup chopped walnuts

Directions

1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. In a mixing bowl, cream together the butter and brown sugar until light and fluffy.
3. Add the egg and molasses, and mix until well combined.
4. In a separate bowl, whisk together the flour, baking soda, salt, and spices.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
6. Fold in the raisins and walnuts until evenly distributed.
7. Drop spoonfuls of dough onto the prepared baking sheet, spacing them apart.
8. Bake for 12-15 minutes, or until the edges are set and the tops are slightly firm.
9. Allow the hermits II cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Enjoy these delicious hermits II cookies with a glass of milk or a hot cup of tea!

Interesting Facts