Warm up this fall with a delicious Hot Cinnamon Apple Brandy Cider recipe

Indulge in the rich flavors of cinnamon, apple, and brandy with this perfect cold weather drink. This recipe combines the sweetness of apples with the warmth of cinnamon and the kick of brandy for a delicious and comforting beverage.

Ingredients

• 4 cups apple cider
• 1/2 cup brandy
• 1/4 cup brown sugar
• 2 cinnamon sticks
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon ground cloves
• 1 apple, sliced
• Whipped cream (optional)
• Cinnamon sticks for garnish

Directions

1. In a large saucepan, combine apple cider, brandy, brown sugar, cinnamon sticks, ground cinnamon, nutmeg, and cloves.
2. Bring mixture to a simmer over medium heat, stirring occasionally.
3. Once heated through, remove from heat and discard cinnamon sticks.
4. Pour hot cider into mugs and garnish with apple slices, a dollop of whipped cream, and a cinnamon stick.
5. Serve hot and enjoy!

Interesting Facts