This rustic grain cereal is a comforting blend of various grains like oats, quinoa, and barley, cooked to perfection with milk or water. It's a wholesome and filling breakfast option that will keep you satisfied until lunchtime.
Ingredients
- 1/2 cup rolled oats
- 1/4 cup quinoa
- 1/4 cup barley
- 2 cups milk or water
- 1/4 teaspoon salt
- 1/4 teaspoon cinnamon
- 1 tablespoon honey or maple syrup
- 1/4 cup chopped nuts and dried fruits for topping
Directions
- In a saucepan, combine the oats, quinoa, barley, milk or water, salt, and cinnamon.
- Bring the mixture to a boil, then reduce heat to low and simmer for about 15-20 minutes, stirring occasionally.
- Once the grains are cooked and the mixture has thickened, remove from heat and stir in the honey or maple syrup.
- Serve the cereal in bowls, topped with chopped nuts and dried fruits.
- Enjoy your warm and wholesome rustic grain cereal for a comforting breakfast.