Veronica's Apple Pancakes

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 2 eggs
• 1 1/2 cups milk
• 1/4 cup vegetable oil
• 1 teaspoon vanilla extract
• 2 cups peeled and chopped apples

Directions

1. In a large bowl, mix together the flour, baking powder, baking soda, cinnamon, and salt.
2. In a separate bowl, whisk together the eggs, milk, vegetable oil, and vanilla extract.
3. Add the wet ingredients to the dry ingredients and mix until just combined.
4. Gently fold in the apples.
5. Heat a skillet over medium heat and spray with non-stick cooking spray.
6. Scoop 1/4 cup of batter onto the skillet and cook until golden brown on both sides.
7. Serve warm with butter and maple syrup.

Interesting Facts

• Apples are rich in fiber, vitamins, and minerals.
• Pancakes are a popular breakfast food in many countries.
• Cinnamon has been used for centuries to flavor food and to add aroma.