Indulge in a healthy and flavorful vegan apple yogurt parfait with maca powder. This delightful dessert is made with dairy-free yogurt, fresh apples, and a sprinkle of maca powder for an added nutritional boost. Enjoy the creamy texture of the yogurt combined with the sweetness of the apples, creating a perfect balance of flavors. This recipe is not only delicious but also easy to make, making it a great option for a quick and nutritious dessert.
Ingredients
- 2 cups dairy-free yogurt
- 2 apples, diced
- 2 tablespoons maca powder
- 2 tablespoons maple syrup
- 1/4 cup granola
- 1/4 cup chopped walnuts
- 1/4 cup dried cranberries
Directions
- In a medium-sized bowl, combine the dairy-free yogurt, maple syrup, and maca powder. Mix well until fully combined.
- Take serving glasses or jars and start layering the ingredients. Begin with a spoonful of the yogurt mixture at the bottom of each glass.
- Add a layer of diced apples on top of the yogurt.
- Sprinkle some granola, chopped walnuts, and dried cranberries on top of the apples.
- Repeat the layers until all the ingredients are used, ending with a dollop of the yogurt mixture on the top.
- Garnish with a sprinkle of granola, chopped walnuts, and dried cranberries.
- Refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve chilled and enjoy!
Interesting Facts
Maca powder is derived from a root vegetable native to the Andes Mountains of Peru. It is known for its numerous health benefits, including increased energy and improved mood.
Dairy-free yogurt is a great alternative for those who follow a vegan or lactose-free diet. It still provides the creamy texture and tangy flavor of traditional yogurt.
Apples are a good source of fiber and vitamin C, making them a healthy addition to this dessert.
Granola adds crunch and texture to the parfait, while also providing additional nutrients and fiber.
Walnuts are rich in omega-3 fatty acids and antioxidants, making them a nutritious addition to this recipe.
Dried cranberries add sweetness and a tart flavor to the parfait, while also offering health benefits such as antioxidant properties.