Ultimate Bacon Caprese Sandwich Recipe

Indulge in the ultimate bacon caprese sandwich with layers of crispy bacon, fresh mozzarella, ripe tomatoes, basil leaves, and a balsamic glaze on toasted ciabatta bread. This sandwich is perfect for lunch or a light dinner, and it's packed with flavor and texture. Try it today!

Ingredients

• 8 slices of bacon
• 4 ciabatta rolls
• 1/4 cup balsamic glaze
• 12 oz fresh mozzarella, sliced
• 2 large tomatoes, sliced
• 1 cup fresh basil leaves
• 2 tbsp olive oil
• Salt and pepper to taste

Directions

1. Cook bacon in a skillet until crispy. Drain on paper towels.
2. Slice the ciabatta rolls in half and brush the insides with olive oil.
3. Toast the rolls in a preheated oven until golden brown.
4. Layer the bottom halves of the rolls with mozzarella, tomatoes, basil, and bacon.
5. Drizzle balsamic glaze over the layers and season with salt and pepper.
6. Cover with the top halves of the rolls and press down gently.
7. Slice the sandwiches in half and serve immediately.

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