Tuscan Bean, Chicken and Italian Sausage Soup

Ingredients

• 1 tablespoon olive oil
• 1 pound Italian sausage, casing removed and crumbled
• 2 cloves garlic, minced
• 1 onion, diced
• 2 cups cooked white beans, or 1 can, drained and rinsed
• 2 cups cooked chicken, diced
• 1 can (14.5 ounces) diced tomatoes
• 4 cups chicken broth
• 2 tablespoons fresh parsley, chopped
• 1 tablespoon fresh oregano, chopped
• 1 teaspoon fresh thyme, chopped
• 1 teaspoon fresh rosemary, chopped
• Salt and pepper to taste

Directions

1. Heat the olive oil in a large pot over medium heat.
2. Add the Italian sausage and cook for 5 minutes, stirring occasionally.
3. Add the garlic and onion and cook for an additional 5 minutes.
4. Add the white beans, chicken, tomatoes, chicken broth, parsley, oregano, thyme, and rosemary. Simmer for 20 minutes.
5. Add salt and pepper to taste.
6. Serve hot.

Interesting Facts

• Tuscan Bean, Chicken and Italian Sausage Soup is a traditional Italian dish.
• The combination of beans, chicken, and Italian sausage make this soup a hearty and delicious meal.
• This soup can be made in advance and reheated for a quick and easy meal.