Saimin is a noodle soup dish that originated in Hawaii and is influenced by Japanese and Chinese cuisines. This easy kine saimin recipe is the perfect comfort food for any day.
Ingredients
- 6 cups chicken broth
- 1 package ramen noodles
- 2 cups sliced cooked chicken or pork
- 2 hard-boiled eggs, halved
- 2 green onions, sliced
- 2 cups baby bok choy, chopped
- 1 cup bean sprouts
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
Directions
- In a large pot, bring the chicken broth to a boil.
- Add the ramen noodles and cook according to package instructions.
- Add the sliced chicken or pork, hard-boiled eggs, green onions, baby bok choy, and bean sprouts to the pot.
- Stir in the soy sauce and sesame oil.
- Simmer for 5 minutes until the ingredients are heated through.
- Serve hot and enjoy!