Enjoy a taste of paradise with this refreshing and vibrant Tropical Mango and Pineapple Paradise Salsa. This delightful salsa combines the sweetness of ripe mangoes and tangy pineapple with a hint of spice from jalapenos and a burst of freshness from lime juice and cilantro. Perfect for summer parties, barbecues, or just as a healthy snack, this salsa will transport you to a tropical island with every bite.
Ingredients
- 2 ripe mangoes, diced
- 1 cup diced pineapple
- 1 small red onion, finely chopped
- 1 jalapeno pepper, seeded and minced
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
Directions
- In a mixing bowl, combine the diced mangoes, pineapple, red onion, jalapeno pepper, and cilantro.
- Squeeze the lime juice over the mixture and stir well to combine.
- Season with salt and pepper to taste.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Before serving, give the salsa a final stir and adjust the seasoning if needed.
- Serve chilled with tortilla chips or as a topping for grilled fish or chicken.
- Enjoy the taste of paradise!
Interesting Facts
Mangoes are packed with vitamins and minerals such as vitamin C and vitamin A, making this salsa a nutritious choice.
Pineapple contains an enzyme called bromelain, which aids in digestion and can help reduce inflammation.
Jalapeno peppers add heat to the salsa and also provide a good source of vitamins A and C.
The combination of sweet fruits and spicy jalapeno creates a perfect balance of flavors in this tropical salsa.