Tropical Coquito

Ingredients

• 1 can (14 ounces) sweetened condensed milk
• 1 can (14 ounces) coconut cream
• 1 can (12 ounces) evaporated milk
• 1/2 cup white rum
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cinnamon
• Pinch of ground cloves
• Ground cinnamon, for garnish (optional)

Directions

1. In a large bowl, whisk together the sweetened condensed milk, coconut cream, and evaporated milk until smooth.
2. Add the rum, vanilla extract, nutmeg, cinnamon, and cloves, whisking until combined.
3. Pour the mixture into a large pitcher or individual glasses.
4. Chill in the refrigerator for at least 2 hours before serving.
5. Garnish with ground cinnamon, if desired.

Interesting Facts

• Coquito is a traditional holiday drink from Puerto Rico.
• This drink is similar to eggnog, but without the eggs.
• The combination of coconut, rum and spices make this drink a favorite for the holidays.