Meatshuddupneatit

Ingredients

• 1 pound ground beef
• 1 small onion, diced
• 1 green bell pepper, diced
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon pepper

Directions

1. In a large skillet, over medium-high heat, cook the ground beef and onion until the beef is browned. About 5 minutes.
2. Add the bell pepper, garlic powder, onion powder, paprika, salt, and pepper. Cook for an additional 5 minutes.
3. Serve with rice or your favorite sides.

Interesting Facts

• Meatshuddupneatit is an American-style dish that is popular in the Midwest.
• The name "Meatshuddupneatit" is derived from a phrase in the 19th century used to describe a dish that was both delicious and messy.
• This dish is a great way to use up leftover ground beef and vegetables.