Nikol's Garlic Bruschetta

Ingredients

• 1 loaf of Italian bread
• 2 tablespoons of olive oil
• 4 cloves of garlic, minced
• 2 tablespoons of fresh parsley, chopped
• 1/4 teaspoon of dried oregano
• Salt and pepper to taste

Directions

1. Preheat oven to 350 degrees F (175 degrees C)
2. Cut the bread into 1-inch slices and arrange on a baking sheet.
3. In a small bowl, mix together the olive oil, garlic, parsley, oregano, salt and pepper.
4. Brush the mixture onto both sides of the bread slices.
5. Bake for 10 to 15 minutes, or until the bread is lightly browned and crisp.
6. Serve warm.

Interesting Facts

• Bruschetta is an Italian appetizer that originated in the 15th century.
• It is traditionally served on toasted bread that has been rubbed with garlic and brushed with olive oil.
• It is a popular starter dish at Italian restaurants.