Tex-Mex Ultimate Carnitas Grilled Cheese

Satisfy your cravings with this mouthwatering Tex-Mex Ultimate Carnitas Grilled Cheese recipe. The combination of tender carnitas, melted cheese, and aromatic spices come together in a golden grilled sandwich. Perfect for lunch or dinner, this recipe is sure to become a favorite for Tex-Mex lovers. Prepare to enjoy the ultimate comforting and indulgent sandwich!

Ingredients

• 8 slices of bread
• 2 cups of cooked carnitas
• 1 cup of shredded cheddar cheese
• 1/2 cup of diced tomatoes
• 1/4 cup of diced red onions
• 1/4 cup of chopped fresh cilantro
• 1 jalapeno pepper, sliced (optional)
• 2 tablespoons of butter, softened
• 1 teaspoon of chili powder
• 1/2 teaspoon of cumin
• Salt and pepper to taste

Directions

1. In a large bowl, combine the cooked carnitas, chili powder, cumin, salt, and pepper. Mix well to coat the carnitas with the spices.
2. Spread butter on one side of each slice of bread.
3. Place four slices of bread, butter side down, on a clean surface.
4. Divide the shredded cheese evenly among the four slices of bread.
5. Top each slice of bread with an equal amount of carnitas, diced tomatoes, red onions, cilantro, and jalapeno slices (if desired).
6. Place the remaining four slices of bread on top of the ingredients, butter side up.
7. Preheat a large skillet or griddle over medium heat.
8. Carefully transfer two sandwiches to the skillet or griddle and cook for 3-4 minutes on each side, until the bread is golden and the cheese is melted.
9. Remove the sandwiches from the skillet and let them cool for a minute before slicing.
10. Repeat with the remaining two sandwiches.
11. Serve hot and enjoy!

Interesting Facts